[1]石惠,许海涛.大豆主要农艺性状的遗传变异及相关性和主成分分析[J].黑龙江农业科学,2008,(02):29-32.[doi:10.11942/j.issn1002-2767.2008.02.0029]
　SHI Hui,XU Hai-tao.Genetic Variation ,Correlation and Principal ComponentAnalysis on Major Agronomic Trait of Soybean[J].HEILONGJIANG AGRICULTURAL SCIENCES,2008,(02):29-32.[doi:10.11942/j.issn1002-2767.2008.02.0029]
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大豆主要农艺性状的遗传变异及相关性和主成分分析

《黑龙江农业科学》[ISSN:1002-2767/CN:23-1204/S] 卷: 期数: 2008年02 页码: 29-32 栏目: 出版日期: 2008-05-10
Title:
Genetic Variation ,Correlation and Principal ComponentAnalysis on Major Agronomic Trait of Soybean
文章编号:
1002-2767(2008)02-0029-03
作者:
石惠1 ;  许海涛2
1 .河南省驻马店市种子管理站, 驻马店463000 ;
2 .河南省驻马店市农业科学研究所, 驻马店463000
Author(s):
SHI Hui1 ; XU Hai-tao2
1 .Zhumadian A dminist ratio n Statio n of Seed , Zhumadian 463000 ;
2 .Zhumadian Ag ricult ralScience Research Institute , Zhumadian 463000
关键词:
大豆; 农艺性状; 遗传变异; 相关性分析; 主成分分析
Keywords:
so ybean; ag ronomic traint ; genetic variatio n; cor rela tion ana ly sis; principal component analy sis
分类号:
S565 .1
DOI:
10.11942/j.issn1002-2767.2008.02.0029
文献标志码:
A
摘要:
以国家黄淮海区试南A 组11 个大豆品种为材料, 对12 个主要农艺性状进行变异系数、相关性和主成分分析。结果表明:有效分枝、倒伏级和单株荚数的变异系数较大, 分别为60.93 %、34.40 %和27.89 %, 生育期的变异系数最小为4.17 %;在相关性上, 小区产量与单株粒重呈极显著正相关, 株高、单株荚数、单株粒数和每荚粒数也与小区产量呈正相关;主成分分析结果表明, 前4 个主成分对变异的累计贡献率达92.16 %。在性状选择上, 首先对变异大的性状进行选择是非常重要的, 在品种选择上, 应注意选择产量和单株粒重、单株荚数、单株粒数、每荚粒数均高的品种。
Abstract:
The g enetic va riatio n, cor rela tion a nd principal component of 12 ag ro nomic charac te rs of 11 soy bean varieties o f south gr oup A in H ua ng huaihai r eg io n w ere analyzed.The re sults showed tha t the variatio ns of No .ofbranches pe r plant , lodging scale and po ds per plant we re the gr ea te st, with a v alue of 60.93 %, 34 .40% and27.89%, and variatio ns of g row th period w ere the lea st , with a value of 4.17 %.Cor relation analysis indica ted tha tthere w as a significantly po sitive co rrelation betw een yield per plo t and seed weight per pla nt , and the re w as also apo sitiv e co r relation tends among plant heig ht, pods per plant , No .of seeds pe r plant , seeds per po d and y ield perplo t.Principal component analysis showed that the fir st fo ur principal components accounted fo r 92 .16% of to talvariatio n.It is ve ry impo r tant to select these ag ronomic traits w hich hav e bigg er va riant coefficient and have hig hyie ld .The variety should choo se seed weight pe r plant, pods per plant , No .of seeds per plant and seeds per pod a llon high level.

参考文献/References:

[ 1] 韩龙珠.多元分析在小麦数量性状研究中的应用[ M] // 刘垂.作物数量性状的多元遗传分析.北京:农业出版社, 1991 :232-257 .

[ 2] 徐静斐.多元分析在水稻遗传育种上的应用[ M] // 刘垂.作物数量性状的多元遗传分析.北京:农业出版社, 1991 :266-298 .
[ 3] 王明泉.玉米杂交F1 代秃尖与亲本秃尖相关性研究[ J] .玉米科学, 2001 , 9(4):43-44 .
[ 4] 汤丰收, 李蝴蝶.花生35 个品种的主成分分析及遗传距离测定[ J] .河南农业科学, 1992(4):5-8 .

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备注/Memo

第一作者简介:石惠(1976-), 女, 河南西平人, 助理农艺师, 主要从事作物育种和农业技术推广工作。E-mai l:xuht0101 @126 .com 。

更新日期/Last Update: 2016-12-12