FEI Zhi-hong,XIE Fu-di,ZHU Hong-de,et al.Study on Genetic Improvement of Major Agronomic Characters of Early-Maturity Soybeans in Heilongjiang Province[J].HEILONGJIANG AGRICULTURAL SCIENCES,2006,(01):7-9.[doi:10.11942/j.issn1002-2767.2006.01.0007]
黑龙江省早熟大豆品种主要性状遗传改进的研究
- Title:
- Study on Genetic Improvement of Major Agronomic Characters of Early-Maturity Soybeans in Heilongjiang Province
- 文章编号:
- 1002 -2767(2006)01 -0007 -03
- Keywords:
- soyboan ; ag ro nomic characters ; gene tic improvement
- 分类号:
- S565 .1
- 文献标志码:
- A
- 摘要:
- 黑龙江省近20 年来早熟大豆品种遗传改良的明显趋势是株高、分枝数和有效节数增多, 底荚高度降低;三四粒荚数、单株荚数、单株粒数和单株粒重20 年来总体表现为增加, 近期增长变缓或略有下降;产量增加明显, 增加的幅度逐渐变小, 进一步提高产量的难度加大。
- Abstract:
- The genetic impro vement tendency of main agro nomic characte rs o f early -maturity soy bean varieties developed by Heilongjiang last 20 years show ed that plant heigh , numbe r ofbranch and ef fective no des tended to increase , bot tom po d heig ht tended to lowe r ;pods wi th 3 , 4seeds , pods per plant , seeds per plant and seed w eight per plant tended to increase last 20 years ,and tended to increase slow ly or decrease in la ter years ;yield tended to increase obvio usly , and increasedrate g radually decreased and futher increased y ield w as dif ficul t .
参考文献/References:
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备注/Memo
收稿日期:2005 -04 -03