[1]曾玉珍,曾祥俊.国家竞争优势理论对提高中国农产品市场竞争力和扩大出口的启示[J].黑龙江农业科学,2004,(05):25-28.[doi:10.11942/j.issn1002-2767.2004.05.0025]
 ZENG Yu-zhen,ZENGXiang-jun.The Inspiration on Enhancing Market Competitive Ability of Chinese Agro Product and Extending Export Trade Drown from National Competitive Advantage Theory[J].HEILONGJIANG AGRICULTURAL SCIENCES,2004,(05):25-28.[doi:10.11942/j.issn1002-2767.2004.05.0025]
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国家竞争优势理论对提高中国农产品市场竞争力和扩大出口的启示

参考文献/References:

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[ 2]Michael E .Porter.The Competi tive Advantage of Nations[ M].London :Free Press , 1998.
[ 3]蔡玉彬.加入WTO 与中国农业产业的发展[ J] .经济师,2003 ,(1):8-9.
[ 4]朱广其.我国农产品竞争力及其支撑体系的建立[ J] .调研世界, 2003 ,(8):22-25.
[ 5]Chopra, S ., Meindl , P..Supply C hain Management :St rat egy ,Planning and Operation[ M] .London :Prent ice Hall , 2001.
[ 6]农业经济问题编辑部:“WTO 与中国农业” 座谈会专家观点摘编[ J] .农业经济问题, 2002 , (2):2-11.

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备注/Memo

收稿日期:2004 -05 -08 

第一作者简介:曾玉珍(1972 -), 女, 河南省淮阳县人, 讲师, 从事西方经济学、农产品贸易等教学与研究。

更新日期/Last Update: 2016-12-08