ZHAO Chunduo,JIN Jiangshan,HUANG Yongcheng,et al.Adaptability Test of Different Flue-Cured Tobacco Varieties in Jilin Tobacco Area[J].HEILONGJIANG AGRICULTURAL SCIENCES,2023,(11):56-61.[doi:10.11942/j.issn1002-2767.2023.11.0056]
不同烤烟品种在吉林烟区适应性研究
- Title:
- Adaptability Test of Different Flue-Cured Tobacco Varieties in Jilin Tobacco Area
- 文章编号:
- 10
- Keywords:
- flue-cured tobacco; varieties; Jilin Tobacco Area; adaptability; agronomic characteristics; economic characteristics; sensory quality
- 文献标志码:
- A
- 摘要:
- 为筛选适合吉林省种植的优良烤烟品种,以吉烟9号为对照,选择云烟301、NC102、PVH1452、JY2108、特香301、辽烟22和延安1号进行适应性试验,分析不同烤烟品种农艺性状、经济性状、主要化学成分及感官质量方面的差异。结果表明,在8个烤烟品种中,延安1号的株高最高,为137.33cm;云烟301的有效叶片数最多,约为19片;延安1号的产量最高,为3277.95kg ·hm -2;吉烟9号产值最高,为58119.3元 ·hm -2,其次是延安1号,为54811.65元 ·hm -2;所有烤烟品种淀粉含量均高于5%;延安1号烟碱含量最高(2.77%);吉烟9号钾氯比低于标准(4%);云烟301、延安1号和辽烟22的香气质、香气量较好;延安1号感官质量分值最高(60.66)。综合说明延安1号适应性较强,吉林烟区有一定的发展潜力,其次是辽烟22和云烟301。
- Abstract:
- In order to screen the excellent flue-cured tobacco varieties suitable for Jilin Province, with Jiyan 9 as the control, Yunyan 301, NC102, PVH1452, JY2108, Texiang 301, Liaoyan 22 and Yan′an 1 were selected f3or adaptability test, and the differences of agronomic characters, economic characters, main chemical components and sensory quality of different flue-cured tobacco varieties were analyzed. The results showed that among the 8 varieties, Yan′an 1 had the highest plant height (137.33 cm). Yunyan 301 had the largest number of effective leaves, 19. Yan′an 1 had the highest yield of 3 277.95 kg·ha-1; The output value of Jiyan 9 had the highest value of 58 119.30 yuan·ha-1, followed by Yan′an 1 with 54 811.65 yuan·ha-1; The starch content of all flue-cured tobacco varieties was higher than 5%. The highest nicotine content of Yanan 1 was 2.77%; The potassium-chlorine ratio of Jiyan 9 was lower than the standard; Yunyan 301, Yan′an 1 and Liaoyan 22 had good aroma and aroma. The highest sensory quality score of Yan′an 1 was 60.66. It shows that Yan′an 1 has strong adaptability and Jilin Tobacco Area has certain development potential, followed by Liaoyan 22 and Yunyan 301.
参考文献/References:
[1]曹加园,徐玉平,周芳芳,等.不同烤烟品种在师宗典型烟区的适应性研究[J].湖北农业科学,2022,61(7):89-94.[2]金康,程黄萍,段昶,等.不同烤烟品种产量与质量比较研究[J].现代农业科技,2021(23):35-37.[3]曾昭松,吴才源,高维常,等.不同烤烟品种(系)在兴义烟区的适应性[J].贵州农业科学,2019,47(6):24-29.[4]喻奇伟,罗贞宝,张瑞亚,等.不同烤烟品种比较试验的灰色关联度分析[J].江西农业学报,2022,34(2):140-145.[5]FENG Y Q, ZHAO Y Y, LI G, et al. Reducing nitrate and tobacco-specific nitrosamine level in burley tobacco leaves through grafting on flue-cured tobacco rootstock[J]. Plant Direct,2023,7(10):e536.[6]张勇.邵阳基地烟草品种适应性研究概述[J].安徽农业科学,2013,41(14):6175-6177.[7]钱进,张军刚,曹加园,等.烤烟品种在宣威西南部中高海拔烟区的适应性研究[J].安徽农业科学,2021,49(19):24-28.[8]SHI H Z, SONG Y L, YANG Y Y, et al. Distribution of soil textures in Chineseflue-cured tobacco growing regions +1and its relationship with tobacco quality and style[J]. 韩文,2014:333.[9]张军刚,杨美丽,夏荣帅,等.10个烤烟品种在宣威东北部植烟区的生态适应性[J].贵州农业科学,2020,48(12):28-34.[10]WU X Y, ZHU P C, LI D L, et al. Bioaugmentation of Bacillus 3amyloliquefaciens-Bacillus kochii co-cultivation to improve sensory quality of flue-cured tobacco[J]. Archives of Microbiology,2021,203(9):5723-5733.[11]陶英楠.柳河县不同区域烤烟品质测定及评价[D].长春:吉林农业大学,2013.[12]王东胜,刘贯山,李章海.烟草栽培学[M].合肥:中国科学技术大学出版社,2002.[13]ZONG J J, HE X, LIN Z L, et al. Effect of two drying methods on chemical transformations in flue-cured tobacco[J]. Drying Technology,2020,40(1):1-9.[14]闫克玉,赵献章.烟叶分级[M].北京:中国农业出版社,2003.[15]王娟,王帆,张鸽,等.烤烟烟叶淀粉含量5种测定方法的比较[J].分子植物育种,2019,17(5):1673-1678.[16]许永,李超,杨乾栩,等.连续流动法测定烟草中总糖、还原糖、氯、钾含量的不确定度评定[J].食品与机械,2017,33(12):61-64,75.[17]高岩,高玉珍.莫尔法测定烟叶氯含量的前处理方法改进试验[J].商场现代化,2005(3):158-159.[18]朱泽华,刘建琳,张建霞,等.分光光度法测定总烟碱和尼古丁[J].环境与健康杂志,1997,14(5):230-232.[19]黄远丽,温文娟,黄伟乾.杜马斯燃烧法与凯氏定氮法测定烟草中总氮含量的比较研究[J].广东化工,2019,46(7):199-200.[20]刘智强,赵正雄.烤烟全钾含量测定方法研究[J].中国农学通报,2020,36(15):147-151.[21]王彦亭,谢剑平,李志宏.中国烟草种植区划[M].北京:科学出版社,2010.[22]宋志美.我国近年烤烟品种主要性状与气候因子关系研究[D].北京:中国农业科学院,2011.[23]张兆扬,李佳颖,汪孝国,等.烤烟新品系延安1号在豫西烟区的生态适应性研究[J].湖南农业科学,2020(10):24-27.[24]赵建立,汪孝国,张晓丽,等.豫西烟区烤烟新品种生态适应性研究[J].湖南农业科学,2021(3):6-10.[25]刘勇,黄昌军,曾建敏,等.抗PVY云烟87定向改良新品种“云烟301”的选育及特征特性[J].中国烟草学报,2020,26(3):59-65.[26]杨照.咸阳烟区特色优质烟草品种筛选试验初报[J].甘肃农业科技,2021,52(7):32-37.[27]张平显,李丽贤,石艳梅,等.富源县不同烤烟品种试验示范[J].云南农业,2020(5):65-69.[28]SHIGEO I, SHIRO S. Comparisons of volatile N-Containing compounds in the smoke of lamina and midrib of flue-cured tobacco leaves[J]. Agricultural and Biological Chemistry, 2014, 41 (2): 377-382.[29]李云.不同烤烟品种在黑龙江地区的生态适应性研究[D].牡丹江:牡丹江师范学院,2023.[30]王鹏,李玉宝,龙飞,等.凉山烟区烤烟品种间理化特征的差异及其与感官质量的关系[J].西南大学学报(自然科学版),2022,44(11):62-69.
相似文献/References:
[1]杨通隆,王彩燕.两个烤烟品种(系)在天柱烟区的生产试验[J].黑龙江农业科学,2014,(11):8.
YANG Tong-long,WANG Cai-yan.Production Test of Two Flue-cured Tobacco Varieties(Lines)in Tianzhu Tobacco Growing Areas[J].HEILONGJIANG AGRICULTURAL SCIENCES,2014,(11):8.
[2]徐丽珍,赵 茜,万国伟.密度和品种及生长调节剂对籽用南瓜产质量的影响[J].黑龙江农业科学,2012,(01):37.
XU Li-zhen,ZHAO Qian,WAN Guo-wei.Effects of Density,Varieties and Growth Regulator on Yield and Quality of Seeds-Used Pumpkin[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(11):37.
[3]周丽影,郑国栋,徐爽,等.烤烟叶片成熟过程中光合生理特性的变化[J].黑龙江农业科学,2014,(04):40.
ZHOU Li ying,ZHENG Guo dong,XU Shuang,et al.Change of Leaf Photosynthesis Physiological Characters in Flue cured Tobacco During the Mature Stage[J].HEILONGJIANG AGRICULTURAL SCIENCES,2014,(11):40.
[4]董洪涛,陈兴,焦玉生,等.木耳菌糠有机肥对烤烟干物质的影响[J].黑龙江农业科学,2014,(04):51.
DONG Hong tao,CHEN Xing,JIAO Yu sheng,et al.Effect of Agaric Bran Organic Fertilizer on Dry Matters of Fluecured Tobacco[J].HEILONGJIANG AGRICULTURAL SCIENCES,2014,(11):51.
[5]李琬,李炜,肖佳雷,等.黑龙江省西部地区大豆胞囊线虫病物理防治技术研究[J].黑龙江农业科学,2014,(03):56.
LI Wan,LI Wei,XIAO Jia lei,et al.Research on Physical Control Technology of Soybean Cyst Nematode in Western Region of Heilongjiang Province[J].HEILONGJIANG AGRICULTURAL SCIENCES,2014,(11):56.
[6]张雪,周波,于晓亮,等.露地支架栽培地黄瓜品种比较试验[J].黑龙江农业科学,2013,(02):80.
ZHANG Xue,ZHOU Bo,YU Xiao-liang,et al.Comparative Experiment of Ground Cucumber Varieties for Open Field Cultivation[J].HEILONGJIANG AGRICULTURAL SCIENCES,2013,(11):80.
[7]田艳洪,赵晓锋,刘文志,等.腐殖酸对连作烟田土壤性状及烟株生长的影响[J].黑龙江农业科学,2012,(03):58.
TIAN Yan-hong,ZHAO Xiao-feng,LIU Wen-zhi,et al.Effect of Humic Acid on Soil Characteristics and Plant Growth of Continuous Cropping Tobacco Field[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(11):58.
[8]张景云.青贮玉米品种引种鉴定试验[J].黑龙江农业科学,2012,(06):3.
ZHANG Jing-yun.Silage Maize Breed Introduction and Identification Examination[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(11):3.
[9]张长勇,赵广勤,芦迎春.青贮玉米品种比较试验[J].黑龙江农业科学,2012,(05):10.
ZHANG Chang-yong,ZHAO Guang-qin,LU Ying-chun.Silage Maize Varieties Comparison Test[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(11):10.
[10]郭仁宁,任常在,冯新伟.变频回热式热泵烤烟房的研究[J].黑龙江农业科学,2012,(03):139.
GUO Ren-ning,REN Chang-zai,FENG Xin-wei.Research on Frequency Conversion Regenerative Heat Pump Cured Tobacco Room[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(11):139.
备注/Memo
收稿日期:2023-07-08