XU Song-jie,ZHENG Gen-chang.Influence of Different Irrigation Modes on the Yield and Quality of the Wheat[J].HEILONGJIANG AGRICULTURAL SCIENCES,2013,(05):8-10.
不同灌水模式对小麦产量和品质的影响
- Title:
- Influence of Different Irrigation Modes on the Yield and Quality of the Wheat
- 文章编号:
- 1002-2767（2013）05-0008-03
- Keywords:
- irrigation mode; yield; quality; wheat
- 分类号:
- S512.1
- 文献标志码:
- A
- 摘要:
- 为了通过合理灌溉提高小麦产量和品质，采用随机区组试验设计，研究了不同灌水模式对小麦产量及品质的影响。结果表明：随着灌水量的增加，产量明显提高，其中拔节期灌水+灌浆水处理（Ⅲ）产量最高，拔节期灌水处理（Ⅱ）次之，处理Ⅱ和处理Ⅲ分别比整个生育期不灌水处理（Ⅰ）增产22.42%和50.67%；灌水量对吸水率和蛋白质含量没有明显影响；不同灌水处理对湿面筋和沉降值影响较大，处理Ⅱ和处理Ⅲ沉降值含量比处理Ⅰ分别提高了11.67%和25.15%，湿面筋分别增加了5.68%和14.01%。与处理Ⅰ相比，处理Ⅱ和处理Ⅲ的面团形成时间分别延长了23.80%和52.38%，稳定时间分别延长了65.79%和86.84%；处理Ⅱ和处理Ⅲ的评价值分别比处理Ⅰ增加了17.56%和31.08%。研究表明，合理灌水可增加小麦的产量，并可改善品质。
- Abstract:
- In order to improve the yield and quality of wheat through rational irrigation，influence of different irrigation modes on the yield and quality of the wheat was studied using randomized block experiment design.The results showed that the yield rose apparently with the increase of irrigation amount,the yield of treatment Ⅲ(irrigation at jointing stage and filling stage)was the highest,treatment Ⅱ(irrigation at jointing stage)and treatment Ⅲ increased 22.42% and 50.67% than the treatment Ⅰ(no irrigation),respectively；Influence of the irrigation amount on water absorbency rate and protein content was not obvious；Influence of the different irrigation modes on wet gluten and sedimentation value was significantly great,sedimentation value of treatment Ⅱ and treatment Ⅲ was increased 11.67% and 25.15% than treatment Ⅰ,respectively，wet gluten was increased 5.68% and 14.01%,respectively.Dough development time of treatment Ⅱ and treatment Ⅲ was extended 23.80% and 52.38% than treatment Ⅰ,respectively,stable time was extended 65.79% and 86.84%,respectively;Evaluation value of treatment Ⅱ and treatment Ⅲ was increased 17.56% and 31.08% than treatmentⅠ,respectively.The results indicated that reasonable irrigation could increase the yield of wheat and improve the quality.
参考文献/References:
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备注/Memo
收稿日期：2013-03-25
第一作者简介：徐松杰（1979-），男，内蒙古自治区赤峰市人，硕士，助理工程师，从事农作物高产栽培技术研究。E-mail:si197726@163.com。
通讯作者：郑根昌（1959-），男，内蒙古自治区通辽市人，学士，教授，从事作物高产育种的生理基础研究。