ZHOU Chao,ZHOU Chuan-yu,XU Ting,et al.Effect of Wood Vinegar on Eggplant in Greenhouse[J].HEILONGJIANG AGRICULTURAL SCIENCES,2013,(04):34-36.
木醋液在保护地茄子上的应用效果研究
- Title:
- Effect of Wood Vinegar on Eggplant in Greenhouse
- 文章编号:
- 1002-2767(2013)04-0034-03
- 分类号:
- S641.1
- 文献标志码:
- A
- 摘要:
- 为合理使用木醋液液体叶面肥,提高茄子产量,采用大棚小区随机区组法,研究了不同浓度木醋液液体叶面肥对2个茄子品种(龙杂茄5号、春茄1号)产量和品质的影响。结果表明:喷施稀释浓度为300倍液叶面肥综合效果最佳,能显著提高茄子产量,增加可溶性蛋白、维生素C、可溶性总糖、黄酮和芦丁含量,并能降低硝酸盐含量。
- Abstract:
- In order to use reasonably wood vinegar acid foliar fertilizer to increase yield of eggplant,the effects of different concentrations of wood vinegar acid foliar fertilizer on yield and quality of two kinds of eggplant(Longzaqie No.5 and Chunqie No.1)were studied by randomized block method in greenhouse.The results showed that 300 times of dilution was the most effective among all concentrations of wood vinegar acid foliar fertilizer,it could increased the yield,the content of soluble protein,vitamin C,total soluble sugar,flavone and rutine significantly,and declined the content of nitrate in the two kinds of eggplant.
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备注/Memo
收稿日期:2013-01-18
第一作者简介:周超(1986-),女,黑龙江省绥化市人,学士,研究实习员,从事瓜菜栽培与育种研究。E-mail:zhouc hao1201@126.com。