WU Sai-hui,HE Xin-miao,PENG Fu-gang,et al.Effect of Wild Boar Slaughter Weight onPork Quality in Northeast Forest[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(10):72-73.
东北山林放养野猪不同出栏体重对肉质的影响
- Title:
- Effect of Wild Boar Slaughter Weight onPork Quality in Northeast Forest
- 文章编号:
- 1002-2767（2012）10-0072-02
- Keywords:
- artificial breeding; wild boar; weight; meat quality
- 分类号:
- S815.6
- 文献标志码:
- A
- 摘要:
- 为保护和利用野猪种质资源，选择人工养殖60和80 kg体重的野猪进行屠宰测定，研究了东北山林放养纯种野猪出栏体重、出栏日龄对其肉质品质的影响。结果表明：野猪在60 kg体重时脂肪率明显较在80 kg时低，且嫩度高；而80 kg体重时肌内脂肪含量较60 kg时高,但差异不显著。
- Abstract:
- In order to protect and utilize wild boar resource,the artificial breeding wild boar of 60 kg weight and 80 kg weight were selected to kill and studied the effect of slaughter weight and slaughter day on pork quality.The results showed that fat percentage of 60 kg weight was lower than 80 kg weight obviously,and the muscle tenderness higher.The intramuscular fat content of 80 kg weight was higher than 60 kg weight,but the difference was not significant.
参考文献/References:
[1]辽宁省科学技术委员会,辽宁动物志编辑委员会.辽宁动物志-兽类[M].沈阳:辽宁科学技术出版社,1988:205-206. [2]富相奎,刘娣,张海峰.野猪在家猪品种改良中的作用[J].现代畜牧兽医,2006(7):23-24.
相似文献/References:
[1]马 红,刘 娣.野猪输卵管上皮细胞的原代培养与生物学特性研究[J].黑龙江农业科学,2012,(10):69.
MA Hong,LIU Di.Research on Oviduct Epithelial Cells Primary Cultureof Wild Boar and Its Biological Characteristics[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(10):69.
[2]马红,刘娣.黑龙江野猪分布与生物学特性[J].黑龙江农业科学,2012,(11):74.
MA Hong,LIU Di.The Heilongjiang Wild Boar Distribution and Biological Characteristics[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(10):74.
[3]杨国伟.黑龙江省野猪线粒体D-Loop区的生物信息学分析[J].黑龙江农业科学,2010,(02):78.
YANG Guo-wei.Bioinformatic Analysis of Heilongjiang Wild Boar Mitochondria D-Loop[J].HEILONGJIANG AGRICULTURAL SCIENCES,2010,(10):78.
备注/Memo
基金项目： 现代农业产业技术体系建设专项资金资助项目（CARS-36）