LI Zhi-xin.Study on Determination of Potato Starch Applying ?Near Infrared Quality Analyzer[J].HEILONGJIANG AGRICULTURAL SCIENCES,2011,(11):78-79.
应用近红外品质分析仪测定马铃薯淀粉的研究
- Title:
- Study on Determination of Potato Starch Applying ?Near Infrared Quality Analyzer
- 文章编号:
- 1002-2767201111-0078-02
- Keywords:
- near infrared quality analyzer; potato; starch
- 分类号:
- S532
- 文献标志码:
- A
- 摘要:
- 为明确应用近红外品质分析仪测定马铃薯淀粉的可行性以及准确性，利用瑞士Perten公司DA7200型近红外品质分析仪对黑龙江省农业科学院克山分院马铃薯资源圃400份马铃薯淀粉进行分析定标，建立曲线，进而进行回测验证。结果表明，应用近红外品质分析仪测定马铃薯淀粉具有可行性，且采集马铃薯品种数越多，最终定标建立起来的数学模型曲线越能接近真实值，回测后数据和水比重法相关度越高。
- Abstract:
- To ascertain feasibility and accuracy of determinating potato starch by DA7200 near infrared quality analyzer produced by Switzerland Perten Company, 400 potato materials from potato repository of Keshan Branch of Heilongjiang Academy of Agricultural Sciences were analyzed and calibrated, starch curve was established and then carried out back-test verification. The results showed that it had feasibility to use the analyzer to determinate potato starch, and collected more varieties, mathematical model curve more approximated the true value, and correlation degree of back-test data was more higher compared with water-proportion method.
参考文献/References:
[1]于天峰 . 马铃薯淀粉的糊化特性、用途及品质改良[J]. 中国马铃薯， 2005 ， 19（4）:223 - 225. [2]王新伟，洪乃武.不同来源马铃薯品种淀粉含量的差异[J].马铃薯杂志，1997，11（3）:148-151. [3]党照,赵利.利用近红外分析技术测定胡麻种质资源品质[J].西北农业学报，2008,17（2）:110-113.
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备注/Memo
作者简介：李志新（1982-），男，黑龙江省海伦市人，学士，助理研究员，从事马铃薯病毒、类病毒检测以及种薯繁育等工作。E-mail：kexin04230319@126.com。