HU Liu-shen,GU Zhi-xin,XIONG Shuai,et al.Effect of Bagging on Fruit Quality of Hujingmilu Peach Variety[J].HEILONGJIANG AGRICULTURAL SCIENCES,2015,(07):81-83,84.[doi:10.11942/j.issn1002-2767.2015.07.0081]
各套袋对湖景蜜露桃果实品质的影响
- Title:
- Effect of Bagging on Fruit Quality of Hujingmilu Peach Variety
- 文章编号:
- 1002-2767（2015）07-0081-03
- Keywords:
- bagging; peach fruit; quality; effect
- 分类号:
- S662.1
- 文献标志码:
- A
- 摘要:
- 为提高蜜桃果实品质,以更好地开拓市场,以湖景蜜露桃为试材，研究各种纸质套袋对湖景蜜露桃果实品质形成的影响。结果表明:套袋果实外观品质、病虫果率均明显优于未套袋的，其中套双层袋和黄色袋的果实外观较好，套双层袋的病虫果率极显著低于其它处理的（P＜0.01）；套袋果实可溶性果形物含量低于未套袋的，但未套袋的与套双层袋和白色袋的表现为差异不显著（P＞0.05）；套蜡质条纹黄袋和双层袋的单果重较大。
- Abstract:
- In order to improve fruit quality of peach， taking Hujingmilu peach variety as test material， the effect of bagging on fruit quality of peach was studied.The results showed that the appearance quality of fruits，disease and insect fruit rate under bagging cultivation were significantly higher than that of the fruits(CK) under nonbagging cultivation; Appearance qualities of fruits bagged with yellowcolored bags and doublelayer bags were better,disease and insect fruit rate bagged with doublelayer bags was extremely significant lower than that of other kinds of bagging cultivation（P＜0.01）.The soluble solid content of fruits under bagging cultivation were lower than that of the fruits(CK),but there was no significant difference in soluble solids content of fruits between CK and bagged with whitecolored and doublelayer bags（P＞0.05）; Mean fruit weight of fruits bagged with doublelayer bags and waxy fringe yellowcolored bags were higher.
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备注/Memo
收稿日期：2014-11-12
基金项目：上海市浦东新区科技发展创新基金资助项目（PKJ2012-N08）
第一作者简介：胡留申（1980-），男，山东省昌邑市人，硕士，农艺师，从事桃树新技术研发工作。E-mail:huliushen@aliyun.com。