CAO Hui,ZHANG Xing-tao.Research Progress of Water Saving and Water Retention Techniques in Orchard[J].HEILONGJIANG AGRICULTURAL SCIENCES,2014,(01):141-144.
果园节水保水技术研究进展
- Title:
- Research Progress of Water Saving and Water Retention Techniques in Orchard
- 文章编号:
- 1002-2767（2014）01-0141-04
- 分类号:
- S275
- 文献标志码:
- A
- 摘要:
- 为了发展保水技术，以缓解我国水资源不足的现状，通过论述节水灌溉的重要性，简要概括了节水灌溉理论、国内外研究成果及果园节水、保水技术措施，并提出了果树节水灌溉的研究方向，以加快传统农业向优质、高产、高效农业转变。
- Abstract:
- In order to develop water saving technology to alleviate the current situation of shortage water,through discussion of developing water saving irrigation,the theory of water-saving irrigation,water saving research at home and abroad and technical measures of water conservation in orchards were summarized,and the research direction of water saving irrigation for fruit tree in the future was put forward to speed up the traditional agriculture transforming to high quality,high yield and high efficiency.
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备注/Memo
基金项目：山东省科学技术发展计划资助项目（2011GNC11201）；山东省高等学校科技计划资助项目（J10LC64）；潍坊市科技发展计划资助项目（201003037）第一作者简介：曹慧(1966-)，女，山西省太谷市人，博士，教授，从事果树逆境生理与分子生物学研究。E-mail:hui5232@163.com。