LI Jian-ying,TIAN Zhong-yan,ZHOU Chang-jun,et al.Study on Germination and Determination of Material Content of Sprout Mung Bean[J].HEILONGJIANG AGRICULTURAL SCIENCES,2010,(07):37-40.
绿豆芽菜萌发条件及物质含量测定
- Title:
- Study on Germination and Determination of Material Content of Sprout Mung Bean
- 文章编号:
- 1002-2767(2010)07-0037-04
- Keywords:
- mung bean; sprout; germination; material; content
- 分类号:
- TS214.9
- 文献标志码:
- A
- 摘要:
- 分析不同处理对绿豆种子萌发的影响,并测定几种处理的最佳培养浓度下芽菜中氨基酸、蛋白质、维生素C的变化。结果表明:GA3、KNO3、FeSO4和MnSO4溶液浸种都不同程度促进种子萌发,几种溶液处理对芽菜中各物质均有不同程度影响。
- Abstract:
- The effect of the different treatments on mung bean seed germination,and during the best treatment dosage,the amino acid,protein and Vitamin C were studied.The results showed that the different treatments could promote the germination efficiently by the dosage soaking of GA3,KNO3,FeSO4 and MnSO4,and the different treatments had different influence on the different materials content.
参考文献/References:
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备注/Memo
第一作者简介:李建英(1975-),女,山东省沂南县人,硕士,助理研究员,从事作物生理研究。E-mail:lijianying617@126.com。