[1]刘政,杨绍斌,宋小美,等.氨基酸类营养对微生物生长及活性的影响[J].黑龙江农业科学,2010,(05):13-15.
 YANG Xin-xin,ZHANG Yue-xue,HAO Ruo-chao,et al.Cytological Effects of Four Varieties in Echinochloa Carried by ‘Shijian No.8’Recoverable Satellite[J].HEILONGJIANG AGRICULTURAL SCIENCES,2010,(05):13-15.
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氨基酸类营养对微生物生长及活性的影响

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[2]韩微波,刘录祥,郭会君,.小麦诱变育种新技术研究进展[J].麦类作物学报, 2005, 25(6): 125-129.

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备注/Memo

基金项目农业公益性行业专项资助项目(nyhyzx07-022);“十一五”国家科技支撑计划资助项目(2008BAD97B07);“十一五”国家科技支撑计划资助项目(2008BADB3B09-04)?

第一作者简介杨欣欣(1985-),女,黑龙江省大庆市人,在读硕士,研究方向。
通讯作者张月学(1953-),女,黑龙江省巴彦县人,学位,研究员,主要从事牧草种质资源与育种研究。Email:zyxnky@163.com。

更新日期/Last Update: 2014-11-02