[1]陈　霞,杜维广,赵贵兴,等.黑龙江省不同生态区主栽大豆品种品质变化及评价研究初报[J].黑龙江农业科学,2001,(01):6-7.[doi:10.11942/j.issn1002-2767.2001.01.0006]
　CHEN Xia,DU Wei-guang,ZHAO Gui-xing,et al.Preliminary studies on quality change and evaluation of major soybeanvarieties in different ecological areas of Heilongjiang province[J].HEILONGJIANG AGRICULTURAL SCIENCES,2001,(01):6-7.[doi:10.11942/j.issn1002-2767.2001.01.0006]
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黑龙江省不同生态区主栽大豆品种品质变化及评价研究初报

《黑龙江农业科学》[ISSN:1002-2767/CN:23-1204/S] 卷: 期数: 2001年01 页码: 6-7 栏目: 出版日期: 2001-01-10
Title:
Preliminary studies on quality change and evaluation of major soybeanvarieties in different ecological areas of Heilongjiang province
文章编号:
1002- 2767( 2001) 01- 0006- 02
作者:
陈　霞1 ;  杜维广1 ;  赵贵兴1 ;  刘忠云2
1. 黑龙江省农科院大豆所,哈尔滨150086;?
2.黑龙江省蚕业研究所, 哈尔滨150086
Author(s):
CHEN Xia;  DU Wei-guang;  ZHAO Gui-xing;  LIU Zhong-yun
1. Soy bean Rcseardn Insti tute, Hei longjiang Academy of Ag ricultural Sciences, Ha rbin 150086;
2. Si lk Research Insti tute, Heilo ng jia ng Province , Harbin 150086, China
关键词:
大豆;  品种;  生态区
Keywords:
soy bean;  varieties;  eco logical areas
分类号:
S565. 1
DOI:
10.11942/j.issn1002-2767.2001.01.0006
文献标志码:
A
摘要:
以黑龙江省5个生态区主栽的黑农号、绥农号、合丰号、黑河号、嫩丰号、丰收号、北丰号及省有代表性推广的大豆品种(品系)为材料,探讨不同生态条件下,大豆品种蛋白质、脂肪含量的变化,结果表明, 5个生态区栽培大豆品种蛋白质的含量以东部低湿区(八五三农场、佳木斯)最高41. 66% ,脂肪含量以中南部黑土区(哈尔滨、绥化)最高21. 25% ,蛋白质含量与气象条件关系不明显,脂肪含量与纬度呈负相关,与温度呈正相关趋势。
Abstract:
Major soybea n v arieties such as Heino ng , Shuino ng , Hefeng Hei he Nen feng,Feng shou and Bei feng series a nd representativ e soybea n v arieties ( lines) f rom fiv e eco logicala reas of Heilo ng jia ng province w ere studied fot thei r co ntent chang s o f protein and fa t underdi fferent eco logical conditio n. The result s show ed that there w as no sig ni ficant rela tio nshipbetw een pro tein content and meteo ro logical condi tio n. There was a neg ativ e co rrela tio n betw eenfat content a nd la ti tude. There w as a po sitiv e correlatio n betw een fa t content and temperature.Protein co ntent w as hig hest ( 41. 66% ) in the east part wi th low moisture ( 853 Fa rm, Jiamusi ) ofHeilong jiang prov ince. Fat content w as hig hest ( 21. 25% ) in the cent re and south pa rts w ithblack soil ( Harbin a nd Shuihua ) of Hei longjiang provine.

参考文献/References:

[1 ]王国勋. 大豆品种蛋白质、脂肪含量的地理纬度生态分布[ J] .中国油料, 1979, ( 1): 46-49.

[2 ]祖世亨.大豆含油率的农业气候分析及黑龙江省大豆含油率的地理分布区划[ J ]. 大豆科学, 1983, ( 4): 267-275.
[3 ]何志鸿.世界大豆品质生态地理分布[ J ]. 大豆科学, 1996, ( 2):119-124.
[4 ]王国勋.大豆品种生态研究[ J] .中国油料, 1972, ( 2): 41-43

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备注/Memo

收稿日期: 2000- 09- 05

基金项目: 省财政厅资助项目
作者简介: 陈霞( 1955- ) ,女,副研究员,从事大豆品质分析及加工研究。

更新日期/Last Update: 2016-12-01