[1]裴占江,王大慰,张  楠,等.温度对产甲烷菌群发酵性能的影响[J].黑龙江农业科学,2009,(05):128-129,140.[doi:10.11942/j.isn1002-2767.2009.05.0128]
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温度对产甲烷菌群发酵性能的影响

参考文献/References:

[ 1]   陈宇.厌氧发酵法生物制氢菌种的选育及发酵工艺的初步研究[ D] .天津:天津大学硕士学位论文, 2005.

[ 2]   林明, 任南琪,马汐平,等.产氢发酵细菌培养基的选择和改进[ J] .哈尔滨工业大学学报, 2003, 35(4):398-402.
[ 3]   刘英, 胡启春, 宋平, 等.中国沼气技术研究与开发进展情况综述[ C] ∥王锡吾.农村沼气发展与农村小康建设研讨会.宜昌:中国沼气协会, 2003.
[ 4]   马溪平.厌氧微生物学与污水处理[ M] .北京:化学工业出版社,2005:3-5

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备注/Memo

基金 项 目:哈 尔 滨 市 科 技创 新 人 才 研 究 专 项 资 金项 目(RC2009QN008006);黑龙江省农业科学院创新工程资助项目第一作者简介:裴占江(1980-), 男, 黑龙江省人, 硕士, 研究实习员,从事可再生能源研究。E-mail:neaupzj@163.com。通讯作者:刘杰, E-mail:liujie1677@126.com。

更新日期/Last Update: 2016-11-27