参考文献/References:
［1］柴强,黄高宝.植物化感作用的机理、影响因素及应用潜力[J].西北植物学报,2003(3):509-515.[2]DUKE S O,BLAIR A C,DAYAN F E,et al.Is(-)-catechin a novel weapon of spotted knapweed (Centaurea stoebe)[J].Journal of Chemical Ecology,2009,35(2):141-153.
[3]张明莉,常宏磊,马淼.基于Biolog技术的外来种意大利苍耳与本地种苍耳根际土壤微生物功能多样性的比较[J].草业学报,2017,26(10):179-187.
[4]曲同宝,马文育,杨塍希,等.火炬树根水浸提液对黑心菊土壤微生物碳源利用的影响[J].东北林业大学学报,2019,47(1):56-60.
[5]全国明,章家恩,徐华勤,等.入侵植物马缨丹不同部位的化感作用研究[J].中国农学通报,2009,25(12):102-106.
[6]董芳慧,刘影,冷家明,等.恶性入侵植物刺苍耳浸出液对油麦菜种子的化感作用研究[J].草业学报,2017,26(2):146-152.
[7]刘济明,陈敬忠,孙运刚,等.紫茎泽兰叶水提液对七种乡土植物幼苗生长和叶绿素的化感影响[J].广西植物,2019,39(1):79-86.
[8]林娟,殷全玉,杨丙钊,等.植物化感作用研究进展[J].中国农学通报,2007(1):68-72.
[9]王安可,毕毓芳,温星,等.植物化感物质的研究现状[J].分子植物育种,2019(17):5829-5835.
[10]〖ZK(#〗刘洁生,陈芝兰,杨维东,等.凤眼莲根系丙酮提取物抑制赤潮藻类生长的机制研究[J].环境科学学报,2006(5):815-820.
[11]耿小娟,范勇,王晓青,等.水葫芦化感物质N-苯基-2-萘胺对铜绿微囊藻生长的影响[J].四川大学学报(自然科学版),2009,46(5):1493-1496.
[12]王虹扬,黄沈发,何春光,等.中国湿地生态系统的外来入侵种研究[J].湿地科学,2006(1):7-12.
[13]OGWANG J A,MOLO R.Threat of water hyacinth resurgence after a successful biological control program[J].Biocontrol Science and Technology,2004,14(6):623-626.
[14]董志德,石亮成,周玲,等.凤眼莲有机肥料堆制技术研究及肥料应用[J].广西农业科学,2010,41(11):1205-1207.
[15]徐祖信,高月霞,王晟.水葫芦资源化处置与综合利用研究评述[J].长江流域资源与环境,2008(2):201-205.
[16]徐在宽.水葫芦对水质改良效果的研究[J].南京林业大学学报(自然科学版),2000(S1):116-117.
[17]ADEYEMI O,OSUBOR C C.Assessment of nutritional quality of water hyacinth leaf protein concentrate[J].Egyptian Journal of Aquatic Research,2016,42(3):269-272.
[18]刘海琴,邱园园,闻学政,等.4种水生植物深度净化村镇生活污水厂尾水效果研究[J].中国生态农业学报,2018,26(4):616-626.
[19]周庆,王岩,宋伟,等.凤眼莲净化藻华养殖尾水过程中的潜在病原菌风险[J].江苏农业学报,2019,35(2):340-345.
[20]MATHUR S M.Water hyacinth(Eichhornia crassipes[Mart.]solms) Chopper cum Crusher:A solution for lake water environment[J].Journal of Energy Technologies and Policy,2013,3(11):299-306.
[21]ASHIRA R,ROSINA N,BUSISWA N,et al.New insights into the metagenomic link between pre-treatment method,addition of an inoculum and biomethane yield during anaerobic digestion of water hyacinth(Eichhornia crassipes)[J].Journal of Chemical Technology & Biotechnology,2019,94(10):6129.
[22]WILLIAMSON G B,RICHARDSON D.Bioassays for allelopathy: Measuring treatment responses with independent controls[J].Journal of Chemical Ecology,1988,14(1):181.
[23]CIFUENTES J,BAGANALL L O.Pressing characteristics of water hyacinth[J].Journal of Aquatic Plant Management,1976,14:71-75.
[24]季文杰,姚寰琰,陈斌,等.水葫芦压滤脱水与鲜汁强化除磷工艺[J].环境工程学报,2019,13(1):195-203.
[25]冯慧芳.凤眼莲发酵沼液对青菜生长和品质的影响及机理初探[D].南京：南京师范大学,2011.
[26]吴贤珍,戴进用,胡坚,等.水葫芦水浸液对4种受体植物的生物活性的研究[J].热带农业工程,2010,34(3):1-5.
[27]曲同宝,李怡莹,马文育.火炬树水浸提液对波斯菊种子萌发和幼苗生长的影响[J].东北林业大学学报,2017,45(11):26-31.
[28]周新伟,沈明星,吴进兴,等.水葫芦水浸提液及压榨液对几种蔬菜幼苗的化感作用[J].江苏农业科学,2012,40(2):123-124.
[29]杨青松,赵艳,熊勇,等.凤眼莲不同部位水浸提液对黄菖蒲种子萌发和幼苗生长的影响[J].种子,2013,32(3):1-4.
[30]陈锋,孟永杰,帅海威,等.植物化感物质对种子萌发的影响及其生态学意义[J].中国生态农业学报,2017,25(1):36-46.
[31]POLITYCKA B.Peroxidase activity and lipid peroxidation in roots of cucumber seedings influenced by dervatives of cinnamic and benzoic acids[J].Acta Physiologiae Plantarum,1996,18(4): 365-370.
