[1]隋娟娟,刘佩冉,宁伟,等.太和香椿茎、叶、花中总黄酮含量的比较[J].黑龙江农业科学,2016,(12):92-94.[doi:10.11942/j.issn10022767.2016.12.0092]
 SUI Juanjuan,LIU Peiran,NING Wei,et al.Comparison on Total Flavonoids Content in Stem,Leaf and Flower of Toona sinensis in Taihe County[J].HEILONGJIANG AGRICULTURAL SCIENCES,2016,(12):92-94.[doi:10.11942/j.issn10022767.2016.12.0092]
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太和香椿茎、叶、花中总黄酮含量的比较

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备注/Memo

收稿日期:20161028

基金项目:安徽省教育厅自然科学研究重点资助项目(KJ2016A871,KJ2016A872);教育厅高校创新平台资助项目(香椿2015);安徽省科研机构校级委托专项课题资助项目(2013KSLZX05);安徽省高等学校质量工程大学生创新创业资助项目(201510371060)
第一作者简介:隋娟娟(1981 ),女,山东省潍坊市人,博士,讲师,从事花发育研究。 Email:suijuanjuan@163.com。

更新日期/Last Update: 2017-01-21