SONG Dong-ming,MENG Zhao-he.Evaluation of Rice Quality in Heilongjiang Province[J].HEILONGJIANG AGRICULTURAL SCIENCES,2016,(03):1-3,4.[doi:10.11942/j.issn1002-2767.2016.03.0001]
黑龙江省水稻品质现状评价
- Title:
- Evaluation of Rice Quality in Heilongjiang Province
- 文章编号:
- 1002-2767(2016)03-0001-03
- Keywords:
- rice; rice quality; quality breeding
- 分类号:
- S511
- 文献标志码:
- A
- 摘要:
- 为了充分挖掘优质水稻种质资源,以黑龙江省近年来主推品种和苗头品系共69份为试验材料,对其主要品质指标进行了分析。结果表明:碾磨品质中出糙率和精米率表现较好,整精米率偏低,有待于进一步提高。直链淀粉含量和蛋白质含量变化范围不大,数值相对稳定。垩白粒率和垩白度变化范围较大,达标率偏低,直接影响稻米的外观品质及商品价值,因此,黑龙江省水稻品质育种应把提高整精米率和减少稻米垩白作为改进稻米品质的主攻目标。
- Abstract:
- In order to fully excavate high quality germplasm resources of rice,using 69 main japonica rice varieties (lines) from Heilongjiang in recent years as material,the main quality indicators were analyzed.The results showed that the milling quality of brown rice rate and milled rice rate were better,the whole milled rice rate was lower,needed to be improved in further.Amylose content and protein content changed little,and the value was relatively stable.And chalky rice rate and chalky whiteness change range were bigger,the up to standard rate was low,directing impact on rice appearance quality and commercial value.Therefore,quality breeding of rice in Heilongjiang province should raised the whole milled rice rate and chalkiness decreased as improvement of rice quality of the aim.
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备注/Memo
收稿日期:2016-01-13