ZHANG Li-wei,ZHANG Jing-tao,LI Xiao-mei.Separation and Identification of Erwinia caratovora ssp.caratovora Pathogen of Coriandrum sativum L.[J].HEILONGJIANG AGRICULTURAL SCIENCES,2015,(06):48-51.[doi:DOI:10.11942/j.issn1002-2767.2015.06.0048]
芫荽软腐病病原菌分离与鉴定
- Title:
- Separation and Identification of Erwinia caratovora ssp.caratovora Pathogen of Coriandrum sativum L.
- 文章编号:
- 1002-2767(2015)06-0048-04
- 分类号:
- S436.36
- 文献标志码:
- A
- 摘要:
- 为有效防治芫荽软腐病,提高其产质量,通过对引起芫荽腐烂而绝产的病害的病原菌进行分离、纯化,对19个菌株进行17项生理生化指标测定。结果表明:根据伯杰氏细菌鉴定手册(第八版)以Ecc为对照进行鉴定,确定E1(Ames24923)、E3(Ames24927)、E4(CORI107)、E7(CORI139)、E8(CORI140)、E10(CORI147)、E12(CORI289)、E13(CORI318)、E18(PI664510)为芫荽胡萝卜欧文氏杆菌属胡萝卜软腐欧文氏杆菌胡萝卜软腐病亚种(Erwinia carotovora ssp.carotovora,Ecc) 细菌,而其余供试菌株通过测定可确定为细菌,但属何种还需进一步鉴定。
- Abstract:
- In order to control the Erwinia caratovora?ssp.caratovora?of Coriandrum sativum?L.,and improve the quality,through the isolating and purificating of the pathogen which causes coriander decay,19 strains were isolated and purified.The results showed that according to Bergey’s Manual of Systematic Bacteriology (eighth edition) and 17 tests of physiology and biochemistry,9 strainss were Erwinia carotovora?ssp.carotovora,including E1(Ames24923),E3(Ames24927),E4(CORI107),E7(CORI139),E8(CORI140),E10(CORI147),E12(CORI289),E13(CORI318),E18(PI664510).Other strains should to be identified by other tools.
参考文献/References:
[1]孙广宇.植物病理学实验技术[M].北京:中国农业出版社,2002.
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备注/Memo
收稿日期:2014-10-08