[1]刘炳福,刘爱娜,张吉祥.99.8%硫磺粉熏蒸加喷咪酰胺对棚室草莓白粉病的影响[J].黑龙江农业科学,2012,(09):56-58.
　LIU Bing-fu,LIU Ai-na,ZHANG Ji-xiang.Effect of 99.8% Sulphur Fumigation Combined with Spraying Microphone Amide on Greenhouse Strawberry Powdery Mildew[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(09):56-58.
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99.8%硫磺粉熏蒸加喷咪酰胺对棚室草莓白粉病的影响

《黑龙江农业科学》[ISSN:1002-2767/CN:23-1204/S] 卷: 期数: 2012年09 页码: 56-58 栏目: 出版日期: 2012-09-10
Title:
Effect of 99.8% Sulphur Fumigation Combined with Spraying Microphone Amide on Greenhouse Strawberry Powdery Mildew
文章编号:
1002-2767（2012）09-0056-03
作者:
刘炳福1; 刘爱娜2; 张吉祥3
1.山东省农业科学院 信息工程技术研究中心，山东 济南 250100；
2.山东省青岛市保护站，山东 青岛 266071；
3.山东省平度市种子管理站，山东 平度 266700
Author(s):
LIU Bing-fu1; LIU Ai-na2; ZHANG Ji-xiang3
1.Information Engineering Technology Research Center of Shandong Academy of Agricultural Sciences,Jinan,Shandong 250100;
2.Qingdao City Protection Station of Shandong Province,Qingdao,Shandong 266071;
3.Pingdu City Seed Management Station of Shandong Province,Pingdu,Shandong 266700
关键词:
白粉病; 99.8%硫磺粉; 熏蒸; 草莓
Keywords:
powdery mildew; 99.8% sulphur powder; fumigation; strawberry
分类号:
S436.639
文献标志码:
A
摘要:
为消除棚室草莓白粉病，以抗性较差、易感白粉病的草莓品种红脸颊作为试验品种，使用99.8%硫磺粉熏蒸、99.8%硫磺粉熏蒸后加喷施15%咪酰胺微乳剂800倍液，在不同时间段用两种不同方法做试验对比。结果表明：用99.8%硫磺粉熏蒸，可以有效预防白粉病的蔓延及扩大，防治效果达33.59%，结合喷施15%咪酰胺微乳剂800倍液，防治效果可达100%。
Abstract:
In order to eliminate greenhouse strawberry powdery mildew,taking weak resistance and susceptible to powdery mildew of strawberry variety red cheeks as test material,the comparison test was conducted at different stage by two different methods of using 99.8% sulphur fumigation and 99.8% sulfur powder fumigation with spraying 15% prochloraz micro-emulsion 800 times liquid amide.The results showed that 99.8% of sulphur fumigation could effectively prevent the spreading and expanding of powdery mildew,the prevention and control effect was 33.59%.Combing with spraying 15% microphone amide micro-emulsion 800 times fluid,the control effect could reach 100%.

参考文献/References:

[1] 南京农学院 . 田间试验和统计方法 [M]. 北京：农业出版社， 1979 ： 175 - 179.

[2]李军见，王艳丽，于艳梅，等.硫磺熏蒸预防设施草莓白粉病试验研究[J].陕西农业科学，2011（4）：79-81.

[3]沙春燕.北方温室草莓病害的发生与防治技术[J].黑龙江农业科学，2012（3）：159-160.

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备注/Memo

第一作者简介：刘炳福（1964-），男，山东省青岛市人，农艺师，从事农业技术研究与推广工作。E-mail:qbswjs2008@sina.com。

更新日期/Last Update: 2014-10-27