LI Chun-Ying,XUE En-yu,XIA Li-mei.Development Advantages and Strategy Analysis ofOrganic Agriculture in Heilongjiang Province[J].HEILONGJIANG AGRICULTURAL SCIENCES,2011,(02):111-114.
黑龙江省有机农业发展优势及策略分析
- Title:
- Development Advantages and Strategy Analysis ofOrganic Agriculture in Heilongjiang Province
- 文章编号:
- 1002-2767(2011)02-0111-04
- Keywords:
- organic agriculture; organic food; advantages
- 分类号:
- S345
- 文献标志码:
- A
- 摘要:
- 第一作者简介: 李春英(1965-),女,黑龙江省哈尔滨市人,高级农艺师,学士,从事农产品认证工作。E-mail:xueenyu@126.com。
- Abstract:
- This paper described the strategic significance of developing organic agriculture and organic food,analyzed development advantages and the problems of organic agriculture,and put forward the countermeasures in Heilongjiang province.The suggestions were as follows:enforce the construction of demonstration plot,strengthen corporate champion,make famous brands,enlarge the markets share at home and abroad,improve awareness of quality safety,do a good job of supervisor and strengthen support.
参考文献/References:
[1]封颖,武夷山.食品安全呼唤有机农业[J].科技导报,2007,25(23):85. [2]万树.“三农”问题的现状、原因与对策透析[J].农村经济,2004(1):14-15. [3]刘容珍,田允波.发展有机农业是解决“三农”问题的有效途径[J].安徽农业科学,2007,35(15):4632-4633.
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备注/Memo
第一作者简介: 李春英(1965-),女,黑龙江省哈尔滨市人,高级农艺师,学士,从事农产品认证工作。E-mail:xueenyu@126.com。