[1]杨素梅,杨德智,白 苇,等.冀西北食用向日葵的鉴定与评价[J].黑龙江农业科学,2010,(09):19-22.
 YANG Su-mei,YANG De-zhi,BAI Wei,et al.Identification and Evaluation of Confectionery Sunflower inNorthwest Hebei Province[J].HEILONGJIANG AGRICULTURAL SCIENCES,2010,(09):19-22.
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冀西北食用向日葵的鉴定与评价

参考文献/References:

[1]杨素梅,霍阿红,付永斌,等.向日葵产业技术需求调研报[J].现代农村科技,2009(20)52 - 53.

[2]谭丽萍,曲文祥,张玮,等.内蒙古中东部食用向日葵品种的生态类型分布规律和利用价值[J].内蒙古农业科技,2009681-82.

[3]安玉麟.中国向日葵产业发展的问题与对策[J].内蒙古农业科技,20044):1-4.

[4]路颖,关凤芝,王玉富,等.国内外亚麻种质资源的综合评[J].中国麻业,2002244):5-7.

[5]徐爱遐,黄继英,金平安,等.陕西省油菜种质资源分析与评价[J].西北农业学报,199983):89-92.


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备注/Memo

基金项目:国家向日葵现代产业技术体系建设资助项目(nycytx-21)

第一作者简介:杨素梅(1965-),女,研究员,从事向日葵育种与栽培研究。E-mail:yangsumei1965@163.com。

更新日期/Last Update: 2014-11-03