套袋对黄冠梨品质影响的综合分析
- 文章编号:
- 1002-2767(2009)02-0082-02
- 分类号:
- S661.2
- 文献标志码:
- A
- 摘要:
- 套袋技术在黄冠梨上普遍推广和应用。以前销售商主要收购套袋果, 而2007 年未套袋的梨果反而受到销售商的青睐。鉴于此情况, 对套袋果与未套袋果外观品质、病虫害、果实内部品质进行了比较和分析, 结果表明目前河北省在黄冠梨上广泛应用的果袋, 主要影响了叶和果实的光合作用, 导致梨果的含糖量明显降低, 最终致使主要口感下降。
参考文献/References:
[ 1] 郑义.套袋黄冠梨康氏粉蚧的发生与防治[ J] .中国果树, 2006(3):56-57.
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备注/Memo
基金项目:河北省科技攻关项目(6220161)作者简介:孙焕顷(1968-), 女, 河北衡水市人, 理学硕士, 高级实验师, 从事植物生理生化研究。Tel :0381-6012333 ;E-mail:lllqs5757 @china.com .cn 。