[1]耿月伟,谭巍,王禹,等.哈尔滨地区草莓温室栽培品种比较试验[J].黑龙江农业科学,2019,(11):88-91.[doi:10.11942/j.issn1002-2767.2019.11.0088]
 GENG Yue-wei,TAN Wei,WANG Yu,et al.Comparison of Cultivated Varieties of Strawberry in Greenhouse of Harbin Area[J].HEILONGJIANG AGRICULTURAL SCIENCES,2019,(11):88-91.[doi:10.11942/j.issn1002-2767.2019.11.0088]
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哈尔滨地区草莓温室栽培品种比较试验

参考文献/References:

[1]刘林,张良英.西藏林芝地区大棚草莓半促成栽培技术初探[J].安徽农学通报,2009,15(19):87-88.

[2]王柏林,杨瑞华.黑龙江省草莓生产现状与发展趋势[C]//中国园艺学会.草莓研究进展(三),杨凌:西北农林科技大学出版社,2009:3.
[3]李树举,丁华.草莓新品种“红颊”的特性及无公害栽培技术[J].中国南方果树,2006(1):59.
[4]张运涛,王桂霞,董静,等.草莓新品种‘红袖添香’[J].园艺学报,2013,40(12):2533-2534.

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备注/Memo

收稿日期:2019-08-18

基金项目:黑龙江省农业科学院应用研发项目(2018YYYF039)。
第一作者简介:耿月伟(1963-),男,硕士,研究员,从事园艺与作物栽培研究。E-mail:ywgeng2005@163.com。
通讯作者:谭巍(1974-),男,硕士,副研究员,从事观赏园艺与草莓设施高效栽培研究。E-mail:tanweiw@126.com。

更新日期/Last Update: 2019-12-09