YU Tao.Research Progress on Physiology and Genetics Mechanism of Cold Tolerance for Maize[J].HEILONGJIANG AGRICULTURAL SCIENCES,2016,(06):152-154.[doi:10.11942/j.issn1002-2767.2016.06.0152]
玉米耐冷的生理与遗传机制研究进展
- Title:
- Research Progress on Physiology and Genetics Mechanism of Cold Tolerance for Maize
- 文章编号:
- 1002-2767(2016)06-0152-03
- Keywords:
- maize; cold tolerance; physiology; genetic mechanism
- 分类号:
- S513
- 文献标志码:
- A
- 摘要:
- 玉米是重要的粮饲、能源和工业原料作物,低温冷害是我国东北地区玉米生产中一种严重的自然灾害,对稳产造成了极大的威胁。为减少低温危害,选育和创造耐冷玉米种质是最经济有效的途径。从玉米耐冷的生理生化研究、遗传机制、基因定位以及耐冷相关候选基因的挖掘等方面简述了近年来有关研究进展,对玉米耐冷性今后的研究方向进行探讨。
- Abstract:
- Maize is an important grain feed,energy and industrial raw material crop.Cold injury,caused a huge production loss,is a serious natural disaster in Northeast China.Breeding and selecting cold tolerant maize germplasm is the most economical and effective way.Current advance in physio-biochemistry,genetic mechanism,QTL analysis and candidate genes mining for cold tolerance in the recent years were reviewed.The perspectives of maize cold tolerance were also provided.
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备注/Memo
收稿日期:2016-04-12