[1]王殊华,王云生,张永林.试论降低玉米子粒含水量提高我省玉米商品粮质量[J].黑龙江农业科学,1987,(01):15-17.[doi:10.11942/j.issn1002-2767.1987.01.0015]
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试论降低玉米子粒含水量提高我省玉米商品粮质量

参考文献/References:

[1]PURDY.J.L, and P.L. CRANE.1967. Inheritance of drying rate in "mature" Corn.(Zea mays L.)Crop Sci 7:294~297.

[2]HaLLAuER,A.R. ?and W.A.RUSSELL.1962.Estimates of maturity and its inheritance in maize.Crop Sci.2:289~295
[3]CRANE, P. L., S.R. MILES, and J.E. NE- WMAN. 1959. Factots associated with varietal differences in rate of field drying in Oorn. Agron J. 51:318-320
[4]J.L PURDY and P. L. ORANE. Influence of Pericap on Differential ?Drying RatB in "Matnre’ COTn. (Zea maya L.). Orop Sci 7: 379-381.
[5]ORTON, O.R. 1927. The PeTmeability of the Seed Coat of Oorn to mercury Compounds. (Abstract) phytopathology 17:51
[6]Meile T. Hillson a,nd l. H. Penny. Dry Metter Aecunmlation and Moisture During Maturation of Oorn GTain. 1965 Agron 150- 153.

更新日期/Last Update: 2016-12-16