[1]张旭,马婷玉,王玉凤,等.芽胞杆菌对玉米萌芽期低温胁迫的缓解效应[J].黑龙江农业科学,2022,(06):11-17.[doi:DOI:10.11942/j.issn1002-2767.2022.06.0011]
 ZHANG Xu,MA Ting-yu,WANG Yu-feng,et al.Alleviation Effect of Bacillus on Low Temperature Stress in Maize Germination Stage[J].HEILONGJIANG AGRICULTURAL SCIENCES,2022,(06):11-17.[doi:DOI:10.11942/j.issn1002-2767.2022.06.0011]
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芽胞杆菌对玉米萌芽期低温胁迫的缓解效应

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备注/Memo

收稿日期:2022-02-20

基金项目:黑龙江玉米产业技术协同创新体系;国家重点研发计划(2018YFD0300101)。
第一作者:张旭(1992-),女,硕士研究生,从事玉米高产理论与栽培技术研究。E-mail:bayinongdazx@163.com。
通信作者:杨克军(1968-),男,博士,教授,博导,从事玉米高产理论与栽培技术研究。E-mail:byndykj@163.com。

更新日期/Last Update: 2022-07-28